If you’re looking for a hidden treasure in Sumida, look no further than ANMITSUNO SHINRYOKUDO, a handmade Japanese sweet shop close to Tokyo Skytree. This wonderful shop is renowned locally but remains unknown to international tourists.
ANMITSUNO SHINRYOKUDO specializes in creating handmade Anmitsu, a unique and healthy type of Japanese jelly parfait. So if you’re in the area, be sure to stop by and indulge in a sweet treat from this hidden gem!
Location:
ANMITSUNO SHINRYOKUDO is located in Mukojima, Sumida City, Tokyo, only 12 minutes on foot from Tokyo Skytree. However, this handmade sweet shop still needs to be discovered by international tourists.
The shop is close to Sumida Park, Tokyo Mizumachi, and Sakurabashi Bridge. So if you’re nearby during the Cherry Blossom festivals or Sumidagawa Fireworks festival, remember to visit it.
Anmitsu main ingredients:
Anmitsu is a Japanese dessert that consists of several different ingredients. The most common ingredients used to make Anmitsu are agar jelly, mochi (rice cakes), boiled red beans, and various fruits such as apricots, peaches, oranges, and cherries.
The jelly is usually made from agar, which is a vegetarian-friendly seaweed derivative. The boiled red beans are usually adzuki beans. All the other ingredients are added to the jelly or served on top of it.
Other ingredients are added to customize the flavor of Anmitsu, such as sweet bean paste, condensed milk, green tea powder, and fruit syrups.
Benefits of eating Anmitsu:
Anmitsu is a traditional Japanese sweet that has been enjoyed for generations. However, it has a unique combination of flavors, textures, and colors, making it a truly special treat. The main ingredients of Anmitsu are agar-agar (a type of seaweed gel), mochi (rice cake), adzuki beans, and fruits such as mangoes, peaches, and cherries.
Agar-agar is low in calories and rich in minerals and dietary fiber. It is a good source of iron, calcium, magnesium, and potassium. Adzuki beans are high in protein, dietary fiber, and vitamins B1 and B2, while mochi contains carbohydrates that provide energy. All of these ingredients make Anmitsu a nutritious dessert that can provide health benefits.
In addition to its nutritional value, Anmitsu is said to have digestive benefits. For example, Agar-agar is known to help promote a healthy digestion process, while adzuki beans are said to have laxative effects.
At the same time, eating Anmitsu can also help curb cravings for sweets since it is naturally sweetened with fruit and does not contain any artificial additives or preservatives.
Finally, Anmitsu is a light, refreshing dessert that is perfect for those hot summer days in Japan. Its unique combination of flavors and textures makes it an enjoyable treat that everyone can enjoy.
The popularity of Anmitsu:
ANMITSUNO SHINRYOKUDO has recently gained popularity due to its delicious and healthy desserts. The shop’s signature dessert is Anmitsu, a traditional Japanese jelly parfait with a unique combination of flavors and textures.
This tiny hidden cafe and the sweet shop also offer excellent coffee and matcha. Matcha is like green tea but not packet processed. Making the matcha here is like a traditional Japanese Tea Ceremony, with a rich flavor and incredible taste.
ANMITSUNO SHINRYOKUDO has become quite well-known amongst locals and often gets busy daily.
However, ANMITSUNO SHINRYOKUDO is seemed to be a hidden gem that needs to be discovered by locals and international tourists!
Price:
Bowl: 980 Yen
(Coffee/Matcha included)
Opening hours:
11:00 – 18:00 (L.O. 17:00)
Close: Mondays and Thursdays
Phone: 03-665805449
Access:
Nearest Station: Hikifune Station
Walk 11 min (850 m)
Tokyo Skytree Station
Walk 12 min (900 m )
Oshiage Station
Walk 13 min ( 1 km )
Address:
ANMITSUNO SHINRYOKUDO
5-27-17 Mukojima, Sumida-ku, Tokyo